Service, kept in order

Run the floor like service ran itself.

Tably keeps every table accounted for and every ticket in line — QR ordering, live kitchen updates, and bookings, all in one calm room.

A guest scans a table QR code to order; the order appears live on the kitchen's screen

Demo instructions

This is a live demo app

Tably is a portfolio project — feel free to explore the admin dashboard with a read/write demo account. Sign in with the credentials below to see the tables, menu builder, live orders, and reporting in action.

Email

admin@example.com

Password

password123

Everything the floor needs

One connected system

From the QR scan to the closing report, it's all in one place.

QR ordering, zero app

Guests scan the table code and order straight from their phone. No install, no account, no waiting for a server.

Real-time everywhere

New orders land on the kitchen and floor screens instantly — no refreshing, no shouting across the pass.

Tables & bookings in one view

See what's occupied, what's free, and what's booked tonight, updated live as guests come and go.

A dashboard that means something

Revenue, top dishes, and busy hours — the numbers you'd otherwise have to guess at closing time.

Menu builder

Build a menu guests actually enjoy

Group products by category, set prices and descriptions, and publish updates instantly to every table.

Restaurant

Covers, tables, kitchen

Starters

  • Pan con tomate

    Toasted sourdough, tomato, olive oil

    €5.50
  • Padrón peppers

    Blistered, sea salt

    €7.00
  • Iberian ham plate

    24-month cured, 80g

    €14.00

Mains

  • Seafood paella

    For one · 25 min · prawn, mussel, squid

    €19.50
  • Grilled sea bass

    Whole fish, lemon, roast potatoes

    €22.00
  • Ribeye 300g

    Served medium rare unless asked

    €26.00

Desserts

  • Crema catalana

    Burnt cinnamon sugar

    €6.50
  • Cheesecake

    Basque style, lightly burnt

    €6.00

Café / Bakery

Counter and table service

Coffee

  • Flat white

    Double shot, steamed milk

    €3.20
  • Cortado

    Espresso cut with warm milk

    €2.40
  • Filter batch

    Rotating single origin

    €3.00

Bakery

  • Almond croissant

    Twice-baked, almond cream

    €3.60
  • Sourdough loaf

    48-hour ferment, whole loaf

    €4.80
  • Cinnamon bun

    Cardamom sugar, cream cheese glaze

    €3.90

Brunch

  • Avocado toast

    Sourdough, chilli oil, lime

    €9.50
  • Eggs benedict

    Poached eggs, hollandaise, muffin

    €11.00

How it works

Three steps to a calm service

01

Set up your workspace

Add your business, pick restaurant or café, and you're ready — no onboarding call needed.

02

Build your menu & tables

Add products, group them by category, and generate a QR code for every table in seconds.

03

Take orders in real time

Guests order from their phones, staff track orders live, and the kitchen never misses a ticket.

Your next service, already seated.

Create your account and build your first menu in minutes.

  • No credit card required
  • Works on any phone, no app install
  • Free to try

Contact

Get in touch

Questions, feedback, or want to talk about the project? Send a message and I'll get back to you.

Let's talk about your project

Whether it's a question about Tably or a project you have in mind, I usually reply within a day.

Built by

Khoa Dinh

khoadinh.work@gmail.com